Kalena is a family‑run brand rooted in the San Demetrio establishment, producing yerba mate and tea since 1977. The Procopio family, originally from Ukraine, moved to Argentina in 1901 and carried their heritage into the craft of mate. Preserving artisanal traditions through the barbacuá drying system and natural 12‑month storage, Kalena ensures a noble flavor free of acidity. Certified gluten-free and agro-ecological, their products reflect a commitment to authenticity, quality, and respect for the environment.

Beyond yerba mate, Kalena also produces BA‑LA‑JU Mascovado Sugar, continuing the family’s dedication to natural, preservative‑free goods. While the brand does not explicitly state the origin of its name, the logo suggests it likely derives from the Ukrainian word Калина (kalyna), meaning viburnum or highbush cranberry — a symbol of resilience and cultural identity. Today, Basilio Procopio, his wife Julia, and their children carry forward this legacy, blending heritage with sustainability to deliver a refined, smoke‑kissed mate that embodies cultural tradition and ecological responsibility.
Barbacuá
Yerba mate
